amusebouchero, Author at Amuse Bouche

Piazza Duomo (3*): Modern Italian gastronomy and White Truffles

amusebouchero — Sat, 20 Jan 2018 11:19:07 +0000

“Do you also have oyster leaf?” we ask, still mesmerized by the discovery we made few years ago. “Sure, right here”. We lean towards a particular spot in the great sea of pots, we pick a leaf. The familiar oyster taste in refreshing texture comes along.“You’ll also like this one”. We move a few steps... citeşte mai mult

The post Piazza Duomo (3*): Modern Italian gastronomy and White Truffles appeared first on Amuse Bouche.

Attica – best restaurant in Australia

amusebouchero — Wed, 20 Sep 2017 12:01:16 +0000

“I like to eat food made by good people” said Ben Shewry at the end of our culinary experience at Attica, while talking vividly about all the places where he likes to eat. In Melbourne and all over the world. It’s exactly what we felt during our entire dinner at Attica, compressed in a single... citeşte mai mult

The post Attica – best restaurant in Australia appeared first on Amuse Bouche.

Andre Singapore – No.2 Asia’s 50 Best Restaurants 2017

amusebouchero — Sun, 20 Aug 2017 14:21:58 +0000

“Go ahead. I’m sure you’ll guess just fine which are the edible charcoals” says the curly guy while placing a big plate in front of us. On it, real charcoals and surprise nourishing elements in disguise sit along in a dark, textured, intensely visual set-up. Every expectation we had is now exceeded. They like to... citeşte mai mult

The post Andre Singapore – No.2 Asia’s 50 Best Restaurants 2017 appeared first on Amuse Bouche.

Romantic Getaway: Castillo de Arteaga, Basque Country

amusebouchero — Mon, 19 Jun 2017 14:42:36 +0000

What do you do when you are about to revisit your favorite region in the world and there is also some celebration involved? It’s simple: you look for the most romantic and outstanding property the area has to offer. In a nutshell, this was our approach for our second visit in Basque Country. So, for... citeşte mai mult

The post Romantic Getaway: Castillo de Arteaga, Basque Country appeared first on Amuse Bouche.

Stay in Singapore: Four Seasons

amusebouchero — Mon, 22 May 2017 06:34:56 +0000

“Treat others as you wish to be treated” is the Golden Rule that transformed Four Seasons in one of the top luxury hotel networks in the World. After 6 days at Four Seasons Singapore we realized it’s not just a marketing mantra. It was our first Four Seasons hotel and our first time in Singapore.... citeşte mai mult

The post Stay in Singapore: Four Seasons appeared first on Amuse Bouche.

Faviken: our most daring culinary adventure

amusebouchero — Mon, 20 Mar 2017 14:21:53 +0000

“Maybe we’ll see an elk. I see them a lot these days. What a great picture would that make” says our driver while we’re rushing into the frozen woods. We look down the window. All we can see is a long line of pine trees on both sides of the road and the snow falling... citeşte mai mult

The post Faviken: our most daring culinary adventure appeared first on Amuse Bouche.

Eat in Bucharest. Our list.

amusebouchero — Mon, 20 Feb 2017 14:53:09 +0000

When we’re not eating our way through culinary destinations around the World, we like to explore Bucharest, our hometown. So, where do we eat in Bucharest? It’s a question we hear so often that we’ve decided to gather all our favorite places in one article and update it on a regular basis.The list includes mostly... citeşte mai mult

The post Eat in Bucharest. Our list. appeared first on Amuse Bouche.

The Artist, Bucharest: first visit after relocation

amusebouchero — Tue, 17 Jan 2017 16:33:53 +0000

The beginning of 2017 came with good news for Bucharest food scene. The Artist, considered by many the best restaurant in Bucharest, has opened its doors after relocation and one year absence. It wasn’t an easy time for Mihaela and Paul Oppenkamp, the family that runs The Artist. They have looked for the best option... citeşte mai mult

The post The Artist, Bucharest: first visit after relocation appeared first on Amuse Bouche.

Stay in Stockholm: Lydmar Hotel (5*)

amusebouchero — Fri, 06 Jan 2017 09:31:13 +0000

Choosing a hotel in Stockholm is quite simple. There are not so many options, compared to other European capitals we’ve visited so far. TripAdvisor & Booking mention around 160 units. And only 5 of them are 5-star hotels. The most famous hotel in Stockholm is Grand Hôtel (5*), the host of Nobel prize winners every... citeşte mai mult

The post Stay in Stockholm: Lydmar Hotel (5*) appeared first on Amuse Bouche.

The Ledbury (2*) – our favourite restaurant in London

amusebouchero — Thu, 22 Dec 2016 16:49:19 +0000

The Ledbury is our most memorable fine dining experience in London. And we can probably place it somewhere in our top 5 all-time. Before we go ahead and give you all the details about culinary experience, we should point out a few milestones from the recent history of the restaurant. The Ledbury occupies no.14 in... citeşte mai mult

The post The Ledbury (2*) – our favourite restaurant in London appeared first on Amuse Bouche.